Beef Ulathiyathu

Ingredients

Beef - 1 kg
Onions - 4 nos
Ginger(chopped) - 1/4 tbsp
Garlic(chopped) - 1/4 tbsp
Coconut flakes - 1/4 cup
Chilly powder - 2 1/2 tsp
Coriander powder - 2 tsp
Garam masala powder - 1/2 tsp
Pepper powder - 1 tsp
Turmeric powder - 1/2 tsp
Tomato sauce - 1 tsp
Soya sauce - 1 tsp
Salt - As required
Oil - As reqd
Curry leaves
Mustard seeds

Method of Preparation

1)Clean and cut the beef into small pieces.

2)Mix all the ingredients.

3)Pressure cook the beef till it becomes tender.

4)Heat oil in a pan or kadai.

5)Add mustard seeds, curry leaves and onion and fry well.

6)Add tomato sauce, soya sauce, pepper powder and saute well.

7)Put the cooked beef into it and saute well till it turns to brown colour.