Wednesday, July 15, 2009

Athakaya Appam(Pazham Pori)



Ingredients

Riped banana-2


Myda -1cup


Sugar 2tbs


turmeric powder-1/2tbs


Salt-a pinch


Water-1cup


oil-4tbs



Method Of Preparation
Mix the myda with water.Form a fine paste. Add turmeric powder,sugar and salt. Mix it well and keep aside for 15mts. If u want , u cann add some soda podwder also. Heat the pan. Add some oil to the pan . Slice banana in to long thin pieces. Dip the pieces into the paste and put it in to the boiled oil in the pan.Fry both sides.It can be served with hot.

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