Thursday, July 9, 2009

Meat Ball Curry

Ingredients

Meat balls:-
Minced Beef - 2 cups
Mashed potato - 1/2 cup
Onion(finely chopped) - 1/2 cup
Ginger (finely chopped) - 1 piece

Curry leaves (finely chopped) - 1 sprig

Green chillies(chopped) - 2 nos
Salt - As required
Egg - 1 no
Bread crumbs - As required

For curry:-
Onion - 1 cup
Green chillies (split) - 2 nos
Ginger (chopped) - 1 piece
Cinnamon(Karugapatta) - 1" piece
Cloves(Grambu) - 5 nos
Cardamom(Elakka) - 4 nos
Coriander powder - 1 tsp
Turmeric powder - 1/2 tsp
Pepper - 1/2 tsp
Potato(sliced) - 1/4 cup
Coconut - 1 no (extract reqd milk from it)
Oil - As required


Method Of Preparation

For making meat balls:-
1)Heat oil in a pan.
2)Add chopped onion, green chilly, ginger and pepper.
3)Add minced beef, mashed potato and enough salt.
4)Make small meat balls dip in beated egg, roll over bread crumps and fry it in oil.

For making curry:-
1)Heat oil and add spices.
2)Saute onion, green chilly, ginger.
3)Add potato.
4)Add coconut milk(thin) and allow to boil.
5)Add salt.
6)Add meat balls and mix well.
7)After 2 mins, add thick coconut milk.
8)Before it starts to boil, take off from heat.

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